Results 11 - 20 of 800 for minced barbecue

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Combine spices and mix thoroughly. Rub spices on pork roast generously. Set up a grill with hot white coals to one side; place pork on the ...

Mixed chicken pieces may be ... Parsley, Rosemary, basil, minced garlic, chopped onion and paprika ... onion to each packet for extra flavor.

Place steaks in a large ... room temperature. Prepare barbecue. When coals are white ... salad. Process all ingredients in blender until smooth.

Combine all ingredients in a large bowl, mixing thoroughly. Form into 12 balls. Press to flatten. Extras may be layered between sheets of ...

Optional Marinade: Marinate steak for ... allow to cool. Barbecue the steak to medium rare ... A very colorful and cool Spring or Summer dish.



Using a small sharp knife, remove any sinew or skin from outside of ribs (the seasonings cannot penetrate the tough sinew or silverskin on ...

Brush the barbecue grates with vegetable oil. Arrange ... sauce; stir around to coat and heat for 2-3 minutes before serving with sauce on the side.

Remove sinew from ribs. Season ... serving sized pieces. Barbecue meat over hot coals for ... purchasing ribs. This sauce is also great for pork chops.

Soak fryers or broilers (2 ... remaining ingredients for barbecue sauce in a large pot. ... chickens and guinea hens will take much less time to cook.

Whisk or blend together all ingredients (except chicken and mushrooms) to make a marinade. Divide marinade into 2 parts, 1/2 for the ...

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