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Results 11 - 20 of 98 for mandarin pasta salad
Cook pasta 15 minutes; drain and cool. ... in large container, store in refrigerator. Add sauce and Cool Whip the next day. Keep refrigerated.
Drain fruit; save juice. Mix juice with pudding, then fold in Cool Whip and remaining ingredients.
13. TURKEY PASTA
In small bowl mix mayonnaise, ... evenly coated. Chill at least 1 hour before serving, but no more than 24 hours. Spoon salad into lettuce leaves.
Prepare salad as directed on package; except ... thoroughly into mayonnaise mixture. Stir remaining ingredients into finished salad. 6 servings.
15. FROG EYE SALAD
Cook pasta 11 minutes or until done; ... Add crushed pineapple, mandarin orange segments, Cool Whip, marshmallows ... sliced kiwi for color. Yummy.
This recipe, you decide how much of each ingredient you want to use based on the size of the crowd.
Mix all ingredients above together. Put in refrigerator overnight. Next day, add 12 ounces Cool Whip and serve.
18. FROG EYE SALAD
In small sauce pan mix ... cool. Cook Acini pasta according to package directions. Combine ... at least one hour before serving. Serves 8 to 10.
Boil juice of fruit with ... Cook until thickened and pour over fruit and pasta. Cool 4 hours or overnight. Add 1 (8 ounce) container Cool Whip.
Made with tomato and spinach. ... eggs. Shred crab meat to bite size. Drain mandarin oranges and pineapples. Add mayo to your taste. Mix well.
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