Results 11 - 15 of 15 for luscious lemon dessert

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LAYER 1: Mix flour, nuts and butter together. Add 1/4 cup powdered sugar, if desired. Press into 9 x 13 inch pan. Bake at 350 degrees for ...

Make cake in 13x9x2 pan ... bowl beat together lemon pudding and cold milk until ... cake. Chill completely. Cut into squares. Makes 20 squares.

For filling, in a small ... heat. Stir in lemon peel, lemon juice, and butter. ... and sides with dessert topping. Chill for several hours ... Slice torte. Serves 8.

Save juice from oranges; adding ... Frost with Pineapple Frosting. Add small box of instant lemon pudding mix; fold into big tub of Cool Whip.

Stir together. Pour into 9"x13" pan and freeze.

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