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Results 11 - 20 of 32 for kentucky pound cake
Mix ingredients in order listed. ... cheese and butter at room temperature. Mix both very well. Add sugar and flavoring. Then gently pour over cake.
Combine all ingredients except nuts and egg whites. Beat well then add nuts and fold in stiffly beaten egg whites. Pour into greased and ...
Cream sugar and oil. Add ... tube pan; put cake in cold oven. Mix butter, ... cook for 5 minutes, stirring constantly. Cook and spread on cake.
Cream butter, shortening, and sugar ... comes out clean. (Cake will crack on top.) Combine ... milk to make frosting of spreading consistency.
Mix all ingredients and fold in egg whites. Pour into tube pan. Bake at 350 degrees for 1 hour and 10 minutes. Mix 5 tablespoons powdered ...
Combine all ingredients, except egg whites in bowl; mix well. Fold in stiffly beaten egg whites. Pour into greased and floured tube pan. ...
Cream butter until LIGHT. Add sugar and cream until light and fluffy. Add eggs and beat well. Alternate flour, milk and extract. Beat at ...
Cream butter and Crisco until ... and 15-20 minutes (at 325 degrees) or bake until cake tests done when touched on top. This cake freezes well.
Beat egg whites until stiff and set aside. Beat eggs, sugar and oil together. Add flour, water, pineapple and juice, and spices and mix ...
Mix all ingredients. Bake at 325 degrees for 1 hour and 10 minutes. Bring to boil until forms a soft ball. Cover cake.
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