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kale white bean
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kale white bean
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11.
PORTUGUESE KALE SOUP
Peel and cut up potatoes ... Then add carrots,
beans
, cabbage and
kale
. Cook for 45 minutes ... covered until potatoes and macaroni are cooked.
Ingredients: 10 (macaroni .. salt ...)
12.
BEANS, GREENS, AND BROWN RICE
In a 4 quart saucepan, ... pepper, then the
beans
. Simmer 5 to 10 ... through, stirring occasionally. Stir in bacon just before serving. Serves 8.
Ingredients: 9 (onion .. pieces .. rice .. salt .. vinegar ...)
13.
PORTUGUESE KALE SOUP
Spicy and hearty. Makes 4 ... Combine drained, soaked
beans
, bone and broth in ... slices sausage and
kale
, cover and simmer one ... to 1 1/2 pounds.
Ingredients: 10 (flakes .. kale .. overnight .. potatoes .. vinegar ...)
14.
PORTUGUESE KALE SOUP
Sauté onion and garlic in ... Then add linguisa and
kale
, the rest of the broth and the canned tomatoes. Simmer 10-15 minutes. Season to taste.
Ingredients: 11 (beans .. broth .. tomatoes ...)
15.
MACARONI AND BEAN SOUP
Prepare macaroni, drain. Over medium ... 10 minutes. Drain
white
and red
beans
. In small bowl, mash ... macaroni and frozen
kale
. Heat through and serve ... reheated. (Our crossing guard)
Ingredients: 12 (beans .. broth .. kale .. macaroni .. oil .. onion ...)
16.
MAIN DISH MINESTRONE
Approximately 280 calories per bowl. ... tender. Stir in
beans
, tomatoes, broth and rice. ... simmer 2 minutes longer or until chard wilts. 10 cups.
Ingredients: 8 (beans .. kale .. oil .. onion ...)
17.
PORTUGUESE KALE SOUP
Add
beans
to cold water and linguica. ... cooked. Add kidney
beans
. Chop boiled linguica, if desired, and add back into the soup. Add salt to taste.
Ingredients: 6 (beans .. linguica ...)
18.
WHITE BEAN SOUP WITH GREENS
Oil or butter in medium ... Pour 1/2 cup
beans
soup into blender puree until ... pot simmer soup uncovered 5 minutes longer. Makes 4 servings.
Ingredients: 11 (beans .. broth .. carrot .. celery .. garlic .. kale ...)
19.
GARDEN FRESH SOUP
Saute onion in oil; add ... Add pasta and
beans
. Cook until pasta is tender (20-30 minutes). Grated Parmesan can be sprinkled on each serving.
Ingredients: 16 (beans .. herbs .. oil .. salt ...)
20.
CALDO GALLEGO
Bring
beans
to almost boil over medium ... cooked and vegetables are soft. Soup will thicken over several hours. Serve with crusty French bread.
Ingredients: 7 (ham .. kale .. onion .. potatoes ...)
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