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Results 11 - 20 of 1,400 for juice cookies
Preheat oven to 375°F. Lightly ... peel. Add lemon juice and water, then stir in ... cool for 30 minutes before storing in an airtight container.
A Crisp, Chewy Cookie. Preheat ... blended. Drop by teaspoonfuls onto a cookie sheet. Bake at 400°F for 10 minutes. Makes 5 dozen (3-inch) cookies.
A Chewy Cookie. Preheat oven ... with the orange juice. Fold in nuts, dates ... sheet. Bake at 400°F for 10 to 12 minutes. Makes 4 dozen cookies.
You have a wide choice ... lemon rind, lemon juice and chopped nuts, if desired. ... constantly. Remove from heat; add grated lemon rind and cinnamon.
For a novel touch, orange sugar cookies are topped with a honey ... rind and orange juice. Add dry ingredients gradually; ... simmer for 5 minutes.
16. BUTTER COOKIES
In the bowl of an ... brandy or lemon juice, with only enough flour ... will make the cookies heavy and dry. Chill dough, ... 10 to 15 minutes.
17. FATTIGMAND
A Norwegian Deep-fat Fried Cookie. ... melted butter, lemon juice, cardamon, salt and 2 ... confectioners' sugar before serving. Makes 10 dozen cookies.
A Crisp Cookie. Cream together ... sugars. Add lemon juice and egg and beat well. ... minutes, or until lightly browned. Makes 7 (2-inch) cookies.
19. ORANGE COOKIES
Cream shortening, add sugar gradually, ... with the orange juice. Chill dough in refrigerator ... about 12 minutes. Makes 8 dozen small cookies.
Cream shortening and sugar together, add egg, dry ingredients. and vanilla. Chill dough. Roll out very thin, shape with round cutter. Place ...
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