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Results 11 - 20 of 23 for italian pretzels
Heat oven to 325°F. In ... seasoning. Add cereal, pretzels and peanuts, stirring until well ... tightly covered container. YIELD: 11 cups.
Place butter in a 2-quart glass casserole and microwave, uncovered, for 1 to 2 minutes, or until melted. Add remaining ingredients and toss ...
13. GARLIC PRETZELS
Mix all ingredients in a bowl except pretzels. After mixing, add broken ... 20 to 25 minutes. Stir after baking 10 minutes to recoat pretzels.
Heat oven to 325 degrees. ... seasoning. Add cereal, pretzels and peanuts, stirring until coated. ... container at room temperature. Yield: 11 cups.
15. SNACK MIX
Mix potato sticks, pretzels, Cheerios, peanuts, croutons and ... stirring twice during baking. Cool thoroughly. Store in tightly covered container.
In small bowl combine: Cover with wax paper and microwave on High until melted (2 to 2 1/2 minutes). In large mixing bowl combine: Pour ...
17. CEREAL SNACK
Combine all. Bake at 325 degrees for 25 minutes. Stir occasionally.
Heat oven to 325 degrees. ... seasoning. Add cereal, pretzels, and peanuts. Stir until ... Microwave 6 to 7 minutes at high. Stir every 2 minutes.
In a 13 x 9 ... from oven, add pretzels and nuts. Pour melted butter ... minutes more, remove from oven and cool. Store in airtight container.
Place butter in 13 x 9 inch glass baking dish. Microwave about 1 1/2 to 2 minutes on medium high until melted. Stir in seasoning mix and ...
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