Results 11 - 20 of 286 for hummingbird food

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Combine first 5 ingredients in a large bowl. Add eggs and oil, stirring until dry ingredients are moistened. Do not beat. Stir in vanilla, ...

Stir all ingredients together. DO NOT BEAT. Bake in greased and floured bundt pan for 1 hour and 20 minutes at 350 degrees. Combine these ...

Combine first five ingredients in a large bowl. Add eggs and oil, stirring until dry ingredients are moistened. DO NOT BEAT. Stir in ...

Mix the first 4 ingredients. Add eggs, oil. Stir in vanilla, butter, pineapple, pecans, bananas. Spread in three 9 inch round greased and ...

Heat oven to 350 degrees. Grease and flour a 10 inch bundt or tube pan. Drain pineapple reserving juice. Add enough water to reserved juice ...



Combine flour, sugar, baking soda, salt and cinnamon in large mixing bowl. Add eggs and oil, stirring until dry ingredients are moistened; ...

Mix all ingredients in 1 bowl. Do not beat. Bake in 3 prepared layer pans at 350°F for 25 to 30 minutes. Combine cream cheese and butter; ...

Sift together flour, soda, salt, ... flour pan. Cook at 350 degrees, 30 to 40 minutes. Combine ingredients and frost Hummingbird Cake when cooled.

Mix all ingredients well. Bake at 350°F in layers or a 9x13-inch pan for 50 to 60 minutes or until a toothpick inserted in center comes out ...

Note: mix by hand; do not use electric beater. Sift together flour, salt, soda, and cinnamon into mixing bowl. Add sugar and stir to mix. ...

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