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Results 11 - 20 of 21 for how to make homemade cake icing
With bread knife slice cake into 3 pieces: Top, middle and bottom. Soften ice cream enough to spread over cake. Place bottom ... Freeze. Before serving, decorate.
Slice angel food cake horizontally into 3 equal sections. ... food coloring). Spread ice cream on lower angel food ... freezer about 15 to 20 minutes before serving and garnish with fresh fruit.
13. CONE CAKES
Have Mom make your favorite cake mix according to the package directions. While she's ... check, she'll know for sure. Frost and decorate the cones.
Pour 1 1/2 cups boiling ... Bake 35 minutes at 350 degrees. Spread over cake and put under broiler until bubbly. Be careful, this can burn easily.
15. ICE BOX CAKE
Prepare cake mix according to box directions. Punch holes in ... and spread on 1 carton of Cool Whip then add more coconut. Store in the ice box.
Preheat oven to 350 degrees. Cream butter, shortening. ... floured 9 inch cake pans for 30 to 35 ... put on the icing. Decorate top layer with pecan halves.
Combine sugar and oil until ... pan. Bake 30 to 40 minutes at 350 degrees. Cream above ingredients together and mix well. Spread on cooled cake.
Beat butter, sugar and eggs ... together. Add milk to flour mixture. Add to butter ... about 10 minutes. Makes enough icing for two 9-inch layers.
1. For each serving, on ... or skillet, cook cake over medium heat for 1 1/2 to 2 minutes per side until ... sauce, then the ice cream, the whipped cream, chopped ... cherry, if desired. Makes 1 serving.
Slice angel food cake into three equal layers. Starting ... layers of cake, ice cream, berries, and Cool Whip, ... blueberry or cherry pie filling.)
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