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Results 11 - 20 of 44 for hot roast beef sandwiches
Mix all ingredients together. Pour over beef roast and roast for 3 hours at 325 - 350 degrees. Serve in buns. Just delicious! Freezes well.
Put meat on bottom of ... dry soup mix, beef broth and Worcestershire sauce. Put ... into crockpot and mix with juice. Serve on hamburger buns.
In crockpot combine fresh garlic, roast, onions and salt. Add ... the cooled sliced beef. Add the hot peppers. If possible refrigerate for ... the liquid before serving.
Brown roast at 450 degrees for 30 ... water, salt, oregano, beef bouillon, pepper, garlic salt. Pour hot mixture over browned roast. Cover ... Kaiser roll with juice.
Cook in a crock pot on low all day until the meat can be shredded with a fork. Serve on buns.
Heat oven to 300 degrees F. Place beef roast in 5 quart Dutch oven. ... if desired. Service sandwiches with individual portions of meat ... serve as directed above.
Combine chili sauce or catsup, ... sugar, Worcestershire sauce, hot pepper sauce, paprika, salt and ... seasonings. Serve over hamburger buns.
This is best prepared 2 days before serving. Place roast on rack in open roasting ... Add thinly sliced beef and marinate in gravy, refrigerated, ... freezes well in juice.)
Cook roast uncovered for 35 minutes in a 350 degree oven. Dissolve beef cubes in hot water. Mix all seasonings together. ... pepper on Italian bread.
Mix soups and liquid smoke together and pour over roast in roasting pan. Cover and ... (The liquid will all be absorbed as the meat is shredded.)
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