Results 11 - 20 of 52 for healthy choice

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This is a simple and ... ready for a healthy, quick, economical and delicious ... every time! Easily feeds 8-10 folks with 1 cup servings. Enjoy!

Place chicken breast into large ... slightly. Once soup returns to slow boil, it's ready to serve with your choice of noodles, rice or pasta.

Mix all ingredients until well mixed. Spread onto your favorite bread. I use 2 pieces of wheat, toasted with a little fat-free butter spray ...

Take all the dry ingredients and place in a grinder. Grind until similar to flour. Add beaten egg and milk until pancake consistency ...

Combine all ingredients except onions in a saucepan. Heat slowly until heated through. Serve with buttered cornbread muffins and garnish ...



Brown meat, onion & pepper together. Drain & cut cabbage. Layer cabbage, then meat, then cabbage again and pour soup on top. Bake at ...

Mix together the spinach, cottage cheese, Parmesan cheese and egg. Spread 1 cup sauce in bottom of 12 x 8-inch baking dish (sprayed with ...

Spray 13 x 9-inch baking dish with cooking spray. In medium bowl, combine sour cream, yogurt, soup and chilies and mix well. Spoon 3 ...

In large bowl, combine flour, whole wheat flour, sugar and baking powder. In small bowl, combine buttermilk, egg product, oil and lemon ...

In large skillet, sauté onion and green pepper in butter until tender. Add tomatoes, sauce, mushrooms, olives, and oregano. Add ...

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