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hash brown scallop
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hash brown scallop
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11.
SCALLOPED HASH BROWNS & HAM
Preheat oven to 350 degrees. Combine soup, mustard, sour cream, onion and pepper. Fold in ham and potatoes. Pour into a greased, 2-quart ...
Ingredients: 7 (cream .. mustard .. soup ...)
12.
HASH BROWN SCALLOPED POTATOES
Combine all ingredients EXCEPT butter and cornflakes. Place potato mixture in buttered 3 quart baking dish. Mix cornflakes with melted ...
Ingredients: 9 (cheese .. cornflakes .. cream .. onion .. potatoes ...)
13.
SCALLOPED HASH BROWNS
Put frozen
hash browns
, pepper, and onion in ... minutes. I have used boiled potatoes with jackets in place of
hash browns
with very good results.
Ingredients: 8 (browns .. cream .. flakes .. paprika .. soup ...)
14.
HASH BROWN SCALLOPS
In 1 1/2 quart casserole combine
hash browns
, cheese and onions. Dissolve ... twice. Top with more cheese and return to oven until cheese melts.
Ingredients: 5 (cheese .. cube .. onion ...)
15.
SCALLOPED HASH BROWNS
Mix first 8 ingredients; put 1/4 cup melted butter and crushed corn flakes over the top. Bake at 350 degrees for 45-50 minutes.
Ingredients: 10 (browns .. cheese .. cream .. onion .. salt .. soup ...)
16.
HASH BROWN SCALLOPED POTATOES
Mix all ingredients together and spread in a baking dish 9x13x3. Mix together 2 cups of corn flakes and 1/4 cup melted butter. Spread over ...
Ingredients: 7 (cream .. onions .. potatoes .. soup ...)
17.
SCALLOPED HASH BROWNS
Place butter in 8 x 8 dish. Cover with wax paper. Microwave until melted. Stir in remaining ingredients except crumbs. Cover and microwave ...
Ingredients: 8 (browns .. cheese .. cream .. crumbs .. soup ...)
18.
SCALLOPED HASH BROWNS
Blend all of the ingredients, then dot with butter. Bake at 375 degrees for 30 minutes. Stir once or twice while cooking.
Ingredients: 5 (broth ...)
19.
SCALLOPED HASH BROWNS
In large bowl, combine all ingredients. Place in deep 2 quart casserole. Bake at 350 degrees for 1 hour. Makes 12 to 15 servings.
Ingredients: 8 (cheese .. cream .. onion .. soup ...)
20.
HASH BROWN SCALLOP
In 1 1/2 quart casserole, cobmine potatoes, cheese, and green onion. Dissolve bouillon cube in 1/2 cup boiling water; pour over potato ...
Ingredients: 4 (cube .. onions ...)
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