Results 11 - 18 of 18 for ground beef steak cream gravy

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Moisten crackers with milk. Add ... minutes until done. Pour cream of mushroom soup over patties. Bake 5 more minutes. Serve with mashed potatoes.

Mix ingredients well all but soup. Press on a cookie sheet and chill overnight. Cut in squares, roll in flour and brown on both sides. (If ...

Place bread in bowl; add enough water to moisten. Add meat and other ingredients. Roll into small meatballs. Saute in Teflon pan or bake in ...

Flour meat and brown over medium heat for 15-20 minutes in small amount of shortening. Drain off excess fat and sprinkle onion soup mix ...

Put whatever amount of salt you think it needs and black pepper. Put a little flour in it to make it stick together. Smooth it out in a ...

Mix thoroughly 1/4 cup soup, beef, bread, onion and egg; ... water into a gravy. (Soup and water can ... low heat 20 minutes. Stir occasionally.

Roll meat in: 1 tsp. ... tender in a gravy of: 1 can water Add ... Stir in sour cream and reheat. DO NOT BOIL. ... additional sauce is required.

Mix meat, crumbs and water ... drippings and make meat gravy. Place squares in baking dish; ... gravy and bake at 250 degrees for 1-1/2 hours.

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