Results 11 - 20 of 261 for ground beef meat pies

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Brown and drain. Layer, starting with hamburger and ending with hamburger. Mix 1 can mushroom soup and 1/2 can of water. Pour over evenly. ...

Preheat oven to 400°F. Heat ... medium-high heat. Add ground beef and saute, stirring occasionally, 4 to 5 minutes, or until meat is no longer pink. Pour ... brown. Makes 6 servings.

Preheat oven to 425 degrees. In 10 inch skillet, brown ground beef in oil. Drain off excess ... Add oil, milk and egg. Stir until well blended.

Cook hamburger; drain. Add onion, ... dough. Evenly pour meat mixture over dough. Sprinkle with cheese. Bake at 400 degrees for 20 to 25 minutes.

Peel and boil potatoes. Whip ... potatoes. Saute hamburger meat and drain. Brown onions in ... top. Bake long enough until the cheese is melted.



Fry hamburger and onion. Drain ... in 9 inch pie plate. Add green beans, tomato ... fried onions and bake 5 more minutes; oven at 350 degrees.

Brown hamburger meat and onions; drain. Add Ragu ... make crust in pie pan. Pour meat mixture in ... Bake at 325 degrees for 15 to 20 minutes.

Mix together first 7 ingredients. ... spray. Pour in meat mixture. Pour cornbread mix on ... package. Serves 4 to 5 adults. Can freeze. Can do ahead.

Brown meat and onions; drain. Mix meat, ... dish. Spread potatoes over this mixture. Top with butter and parsley. Bake at 350°F for 25 minutes.

Grease 10 x 1 1/2 inch pie plate. Cook meat and onion; drain. Put in ... cheese. Bake until knife comes out clean 5-8 minutes. Cool 5 minutes.

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