Results 11 - 18 of 18 for ground beef diane

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Cut steak in 1/4 inch ... salt and freshly ground pepper. In skillet or chafing ... 5 minutes. Stir in rice; heat through. Mix in lemon juice.

Combine crust ingredients. Press into ... In skillet brown beef and drain well. Stir in ... topping over cheese. Cut into squares. Serves 4 to 6.

Mix salt and pepper into ground beef and form into patties. Melt ... into skillet. Stir over heat until blended with drippings. Pour over burgers.

Melt butter in large skillet. ... from heat. Mix ground beef, salt and pepper. Shape ... Serve mushroom-onion mixture over patties. 4 servings.

Scald milk and add bread. Mash together, then add to meat, with egg, onion and salt and pepper. Make into very small meatballs and cook ...

Cook noodles and brown hamburger with onion. Add sauce to drained burger (may need only 1 1/2 jars). Layer in 9 x 13 inch pan beginning ...

Sprinkle one side of tenderloin slices with salt, pepper and HALF of the dry mustard. Pound the seasonings into meat. Repeat on the other ...

Mix all of above ingredients except cheese (cheddar) in large bowl. Place half the mixture into loaf pan, then cheese then the other half ...

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