Results 11 - 20 of 37 for green pastry

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Combine sugar, salt, flour and ... over bottom of pastry lined pan. Arrange sliced tomatoes ... browned.) It tastes very similar to apple pie!

(Ripe mango may be substituted but reduce sugar). Mix sugar, cinnamon, nutmeg and flour. Add mango. Put in pie shell. Bake at 450 degrees ...

Blend sugar, cinnamon, nutmeg, salt, ... tomatoes. Place in pastry lined pie pan and cover ... vent. Bake at 400 degrees for 50 to 60 minutes.

Heat oven to 425 degrees. ... mix. Turn into pastry lined pie pan. Dot with ... minutes or until juice begins to bubble through slits in crust.

Melt butter in heavy skillet, add onions. Cook 30 minutes; cool. Beat egg and egg yolk with whipping cream and mustard. Stir in cooled ...



Place pastry for bottom crust in 9 ... filling; cut slits for steam to escape and seal edges. Bake at 375 degrees for 30 to 40 minutes or until done.

Roll out half of pastry and fit into a 9 ... crust. Bake at 450 degrees for 10 minutes. Reduce heat and bake at 350 degrees for 50 minutes longer.

Peel and slice tomatoes. Add ... inch pan with pastry and pour in mixture. Cover ... minutes. Serve warm or cool. (Tastes a little like an apple pie.)

Slice unpeeled tomatoes in 1/4th ... Arrange slices in pastry shell and season with salt ... Reduce heat to 350 degrees and bake for 35 minutes.

Combine tomatoes, sugar, flour, salt, ... pie pan with pastry. Pour in the filling. ... temperature to 350°F and bake about 40 minutes longer.

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