Results 11 - 16 of 16 for green beans brussels sprouts

Previous  1  2  

Cook until tender, for about 30 minutes to 1 hour.

Steam vegetables in small amount of water for 3 minutes. Prepare sauce: combine tomatoes and onion in blender. Blend well and heat. Combine ...

Boil vegetables as directed on package. Drain and put in large casserole. Add soup and top with cheese. Bake, covered at 350 degrees for ...

Pre-cook cauliflower 3 minutes. Mix and chill.

Mix all of the vegetables. Pour a bottle of Wishbone Italian salad dressing over all. Refrigerate a minimum of 8 hours. Toss occasionally ...

Mix meatball mixture like meatloaf, roll into small balls and let cook 15 minutes; set aside. Roll biscuit mix into thin sheets; cut into 2 ...

Previous  1  2  

 

Recipe Index