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Results 11 - 20 of 55 for grape tomato sauce
Brown meat in oil until ... Add tomatoes, Prego sauce, onion soup mix, V-8 and grape jelly. Do not let it ... over 1 pound cooked, drained pasta.
2 whole boiled chickens with ... including green tops), grapes, and nuts in very ... drops hot pepper sauce, salt, and pepper and ... slices and cherry tomatoes.
Make and brown meatballs. Mix all other ingredients. Simmer in slow cooker for 6 to 8 hours.
If using canned grape leaves, rinse off brine by ... Reduce heat to simmer and cook 45 minutes. When done, remove pot from fire. Serve warm or cold.
Mix first seven ingredients together. Carefully unwrap grape leaves and separate. Placing heaping ... serve with lemon sauce or Hollandaise. Makes about 25 ... to make a visit!
Brown meat and onions; pour off grease (or blot with paper towels). Add other ingredients and cook until warm. Serve over spaghetti.
17. DOLMA
Combine rice, lamb (or beef), ... garlic, half the tomato sauce and 1 tablespoon vegetable oil. ... are using preserved grape leaves, go to next step. ... plain or with yogurt.
Moisten eggplant (with milk) and ... 25 minutes. Combine sauce, jelly and tomatoes with ... to 10 minutes to melt Mozzarella. Serve immediately.
Combine all ingredients except flour, ... sweet and sour sauce, which follows, any gravy ... chili sauce and grape jelly, mix well. Pour over ... for about several hours.
Add the above ingredients and roll in the grape leaves. Put grape leaves in ... tablespoon salt and tomato sauce. Bring to boil, then ... Drain water when done.
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