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Results 11 - 20 of 395 for grain salads
Cook pasta until tender. Drain and set aside. In a bowl, rinse and drain kidney beans and add to pasta. Add carrots, tomatoes and artichoke ...
12. JAMBALAYA SALAD
Preparation and cooking time 35 ... Pour dressing over salad and toss gently to mix ... and garnish with additional chopped parsley, if desired.
13. WILD RICE SALAD
Cook wild rice as directed. ... pieces and mix with rice. Mix in parsley flakes. Blend in sour cream and salad dressing. Refrigerate until served.
Peel and cube apples; combine ... strips; add with salad dressing, salt and cayenne to ... bowls. Garnish with sliced olives. Yield: 6 servings.
Cut steak into thin strips. Brown in oil in skillet and cook until tender. Saute peppers, onion, garlic and celery until partially tender; ...
In large skillet, brown chicken in oil, remove and keep warm. Add rice and onion to skillet, saute 5 minutes, stirring occasionally. Add ...
17. SHRIMP SALAD
Combine all ingredients with enough salad dressing to mold into mounds. ... halves. Top with a few extra shrimp. Makes an elegant lunch salad.
Prep: Skin, bone and cut the chicken breast into julienne strips. Rice: In a large heavy saucepan or Dutch oven, combine rice and water ...
Prepare rice mix according to ... pepper, onion, Italian salad dressing and lemon juice. Toss ... warm water. Add pea pods and almonds and serve.
Spread rice in a 3-quart ... until golden. Combine salad dressing mix with 2 1/2 ... bake 30 minutes longer or until rice and hens are tender.
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