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glazes beets
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glazes beets
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11.
ORANGE GLAZED BEETS
Heat
beets
in own liquid. Melt butter ... heat, stirring constantly, until thickened. Drain hot
beets
; pour sauce over and serve. Makes 4 servings.
Ingredients: 5 (beets .. flour .. honey .. juice ...)
12.
GLAZED BEETS
Mix pineapple and
beets
in casserole. Mix other ingredients and add to mixture. Bake at 350 degrees for 15 minutes. Serve warm.
Ingredients: 7 (beets .. flour .. juice .. pineapple .. salt ...)
13.
GLAZED BEETS
Heat
beets
on HIGH until hot. Melt ... vinegar. Cook until thick, about 1 1/2 minutes on HIGH. Cook approximately one minute on HIGH. Serves 4.
Ingredients: 7 (cornstarch .. juice .. salt .. sugar .. vinegar ...)
14.
GLAZED BEETS
In saucepan, melt butter. Mix ... necessary. Add Worcestershire sauce and vinegar, add
beets
. Toss to coat. Cook on low heat until heated thru.
Ingredients: 7 (mustard .. salt .. sauce .. sugar .. vinegar ...)
15.
ORANGE - GLAZED BEETS
In a saucepan, cook fresh whole
beets
, covered in boiling water ...
beets
. Cook and stir for 3 to 4 minutes or until heated through. Serves 4.
Ingredients: 6 (cornstarch .. juice .. sugar ...)
16.
ORANGE - GLAZED BEETS
Melt butter in a medium ... and orange juice, mixing well. Gently stir in
beets
; cook 5 minutes or until thoroughly heated. Yield: 4 servings.
Ingredients: 4 (juice .. marmalade ...)
17.
HARVEST GLAZED BEETS
Pour off liquid from
beets
, reserving juice. To 1/3 ... butter. Add drained
beets
and heat slowly, stirring occasionally until heated through.
Ingredients: 6 (cornstarch .. salt .. sugar .. vinegar ...)
18.
ORANGE - GLAZED BEETS
Combine first 4 ingredients in ... minute or until sauce thickens, stirring constantly. Add
beets
, and cook just until heated. Makes 6 servings.
Ingredients: 5 (cornstarch .. juice .. rind ...)
19.
HONEY-GLAZED BEETS
Season
beets
with salt and pepper, lemon ... degrees or until
glaze
is just slightly brown. The ... acorn - whatever is available in the markets.
Ingredients: 7 (honey .. juice .. rind .. salt ...)
20.
GLAZED BEETS
Heat
beets
in their own liquid. Drain ... over medium heat until thickened, stirring constantly. Add sauce to hot drained
beets
. Stir and serve.
Ingredients: 5 (beets .. flour .. juice .. sugar ...)
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