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Results 11 - 20 of 87 for glaze dip
11. FRUIT DIP
Whip glaze and cream cheese together, then ... fresh fruit, such as strawberries, bananas, peaches, pineapple or apples may be used for dipping.
Have cheese soft at room ... make a circle of blueberries and a circle of banana slices (overlap). Brush red glaze over all fruit. Refrigerate.
Mix ingredients. Drop by teaspoons ... cookie sheet. Bake at 350 degrees for 10 minutes. Cool and glaze. Glaze cookies while they are slightly warm.
Preheat oil in deep fryer. ... stirring until smooth. Dip donuts and holes in glaze. Sit on rack to ... melted. Dip donuts and holes in glaze.
15. FRENCH DONUTS
Melt butter in water and ... addition. Beat until glaze disappears. Put in pastry bag. ... of mixture and dip into 375 degree oil, releasing ... and put on rack.
Glaze: Melt 2 tablespoons butter. ... sugar and cinnamon. Dip marshmallows in melted butter; roll ... brown. Immediately remove; drizzle with glaze.
Preheat oven to 375 degrees. Combine sugar and cinnamon. Dip marshmallows in melted butter. Roll ... immediately. Drizzle with glaze and sprinkle with nuts if ... Mix to right consistency.
18. GLAZED DOUGHNUTS
Mix milk, yeast and 1/4 ... Top with a glaze. Add enough warm water to make a thin dip. Dip doughnuts while still ... glaze will glaze 18 dozen.
Blend the dry ingredients together. ... paper towel and dip in glaze while still hot, or shake ... enough water to regain original consistency.
Combine sugar and cinnamon. Separate ... into 16 triangles. Dip a marshmallow in melted butter; ... and drizzle with glaze. Sprinkle with nuts. Serve ... minutes at 375 degrees.
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