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ginger salsa
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ginger salsa
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11.
"GRILLED MARINATED CHICKEN BREAST"
Combine first 5 ingredients in ... over bed of white rice with mango
salsa
. Stir together all ingredients; cover and chill at least 2 1/2 hours.
Ingredients: 16 (honey .. juice .. mint .. mustard .. oil .. salt ...)
12.
RANCHERO BEANS
In blender place 1 cup ... beans, cayenne and
ginger
in a slow cooker. Cover ... cilantro, honey and
salsa
, cook at least 2 hours up to 4 hours.
Ingredients: 11 (chunks .. garlic .. honey .. mild ...)
13.
TURKEY SKEWERS WITH MANGO SALSA
Cut turkey into 2 inch ... aside. Combine garlic,
ginger
, soy sauce, vinegar, salt ... Serve with Mango
Salsa
. Makes 4 to 5 ... with salt and pepper.
Ingredients: 13 (garlic .. juice .. onion .. root .. sauce .. sugar ...)
14.
BARBECUED SPARE RIBS
1. In medium size saucepan mix all ingredients of the barbecue sauce together. Simmer to blend 5-10 minutes. 2. Put ribs in large baking ...
Ingredients: 12 (chunks .. honey .. ribs .. sauce .. vinegar ...)
15.
FRESH PINEAPPLE SALSA OLE
Mix all ingredients well in a glass bowl. Adjust seasonings to taste. Refrigerate at least 4 hours before serving. Yield 1 3/4 cups. Per 2 ...
Ingredients: 7 (juice .. sugar ...)
16.
LAMB CHOPS WITH PAPAYA SALSA
In a bowl combine all ... chops on rack and season with salt and pepper. Broil 10 minutes per side and serve with
salsa
. Serves 4 - 226 calories.
Ingredients: 8 (fat .. lime .. limes ...)
17.
SWORDFISH WITH PAPAYA & MANGO SALSA
1. Combine first 8 ingredients ... 1/4 cup mango-papaya
salsa
. 7. Garnish with parsley ... Serve any remaining
salsa
in small bowl at the table.
Ingredients: 14 (celery .. juice .. mango .. mustard .. onion .. papaya ...)
18.
SALSA SAUCE
Blanch, peel, core tomatoes. Cut into small pieces and combine remaining ingredients. Bring to a boil. Cook the mixture until thick (2 to 3 ...
Ingredients: 14 (allspice .. cinnamon .. cloves .. mustard .. nutmeg ...)
19.
FRESH PINEAPPLE SALSA 'OLE'
Mix all ingredients well in a glass bowl. Adjust seasonings to taste. Refrigerate at least 4 hours before serving. Yield 1 3/4 cups. Per ...
Ingredients: 7 (juice .. sugar ...)
20.
BEEF TRI-TIP WITH SALSA
Trim excess fat from tri-tip. Mix all ingredients together. Place ingredients in freezer weight plastic bag. Add tri-tip to bag and secure ...
Ingredients: 7 (jelly .. juice .. peppers .. sauce .. tri-tip .. whiskey ...)
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