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ginger low-sodium
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ginger low-sodium
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11.
SHERRY'S SOY-GLAZED TUNA STEAKS
Combine 1/4 cup water, 2 ... soy sauce, mirin,
ginger
, sugar in garlic in ... brushing with sauce. Remove bok choy and tuna from grill, serve.
Ingredients: 8 (cloves .. cornstarch .. sauce .. sugar ...)
12.
THE BEST FRIED RICE
Remember: A recipe is only ... vegetables, garlic, and
ginger
. Stir to combine. Add ... combine flavors. Taste. If you like more soy add it. Enjoy!
Ingredients: 12 (flat .. garlic .. sprouts ...)
13.
SWEET AND SOUR PEPPERED SALMON
Let me know how you ... brown, add the
ginger
and lemongrass. Stir-fry until fragrant ... great accompaniment on this dish). Enjoy! . Martinez
Ingredients: 22 (crosswise .. fillets .. oil .. salt .. sauce .. sugar ...)
14.
MARINATED TUNA STIR-FRY
Mix
ginger
, garlic, soy sauce, lemon ... cover, lower heat allow water to evaporate until desired consistency. Serve with your choice of rice.
Ingredients: 9 (cornstarch .. garlic .. juice .. oil ...)
15.
SZECHUAN PORK AND PASTA
Toss pork, garlic,
ginger
, and crushed red pepper ... teriyaki sauce, cook, stirring for 1 minute. Add pasta, cilantro and sesame oil. Serve.
Ingredients: 11 (broth .. cilantro .. cloves .. half .. oil .. sauce ...)
16.
JAPANESE BEEF NOODLES
1. Slice the flank steak ... soy sauce, garlic,
ginger
, and red pepper flakes. ... noodles in serving bowls and top with the steak and vegetables.
Ingredients: 11 (broth .. flakes .. mushrooms .. oil .. onion .. peppers ...)
17.
GINGER PILAF
Melt the butter in a ... rice, garlic and
ginger
. Cook and stir for ... 2g; Cholesterol 10mg;
Sodium
440mg; Carbohydrate 48g; Fiber 2g; Protein 7g e
Ingredients: 9 (broth .. onions .. rice .. sauce ...)
18.
CHICKEN FRIED RICE
In small bowl, combine chicken, ... broth, teriyaki sauce,
ginger
and pepper. Set aside. In ... longer until heated through. Makes 4 servings.
Ingredients: 11 (bouillon .. carrot .. oil .. onion .. peas .. rice ...)
19.
CHICKEN AND ASPARAGUS STIR-FRY
1. Cut chicken into 1 ... Add garlic and
ginger
and stir-fry 2 minutes. Add ... Cook until mixture thickens. Serve over rice. Makes 4 servings.
Ingredients: 15 (asparagus .. breasts .. broth .. cashews .. cornstarch ...)
20.
CHICKEN BREAST WITH ORANGE SAUCE
Flatten chicken breasts between two ... medium saucepan, add
ginger
, sugar, cornstarch, orange juice, ... chicken. (About 350 calories) Serves 4.
Ingredients: 9 (cornstarch .. halves .. juice .. rice .. sauce ...)
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RECIPE PULSE
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