Results 11 - 20 of 20 for g washington broth rice

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Mix and form into patties. ... Drop into boiling broth made of: 1 tbsp. Vegex ... degree oven for 30 minutes before serving, and heat to bubbling.

Mix onion, celery, rice, carrots and meat together ... cook for 3 minutes. Pour over casserole and mix gently and bake at 350 degrees for 1 hour.

Saute chopped onion in butter. ... soyameat (Fri-Chik) on rice combination. Spoon on 1 can ... the George Washing Broth for a double batch. This will make it too salty.

Melt butter in skillet, add ... 5 minutes. Add broth; cover; simmer 10 minutes ... minutes. Serve over rice and sprinkle with soy sauce ... oven until lightly browned.

Season lamb with salt and ... Meanwhile, dissolve G. Washington's broth in hot water in sauce pan. Stir in Minute Rice, pour into center of ... cook. Makes 4 servings.



Mix onion, celery, rice, carrots and Soyameat together ... oil, Vegex, water, broth and soup into saucepan and ... degree oven for 1 hour. Serves 6.

Mix all together and let stand 15 minutes. Form into patties and fry in oil. Serve on buns with all the trimmings.

Mix onion, celery, rice, carrots and soyameat together ... oil, Vegex, water, broth and soup into saucepan and ... degree oven for 1 hour. Serves 6.

Heat oil. Saute mushrooms; add rice (raw) and cook 5 minutes. ... seems soupy, bake a little longer; if too dry, add more broth. Do not add salt.

Combine all ingredients. Bake 1 hour at 350 degrees in a 9 x 13 inch pan. For a glass dish bake at 325 degrees.

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