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Results 11 - 20 of 208 for fudge marshmallow fluff
11. WHOOPIE PIES
Mix all together with mixer ... whoopie pies. Whip shortening and sugar first, then add vanilla and marshmallow until your taste buds are content.
Grease 9-inch square pan. Stir sugar, Marshmallow Creme and butter in a ... squares. Store airtight in refrigerator. Makes 36, about 2 1/2 pounds.
13. EASY FUDGE
In saucepan mix sugar, butter, marshmallow cream, and milk; bring to ... chips, stir until melted. Add nuts and pour into buttered 8-inch pan. Cool.
Combine first 5 ingredients and stir over low heat until well blended. Bring to boil over medium heat, not to mistake air bubbles for ...
15. MRS. SEE'S FUDGE
Into large mixing bowl, add ... chocolate chips and marshmallow cream. Set aside. Make syrup ... constantly. Bring to a boil. Boil exactly 12 minutes.
Line 8 x 8 x ... in chocolate chips, marshmallow, and vanilla, nuts if ... blended. Quickly turn fudge into prepared pan. Cool at ... and easy to make.
17. NEVER FAIL FUDGE
In a saucepan, combine sugar, butter, milk, fluff and salt. Stir over low ... 126°F to 240°F fudge (240°F is better). Remove from ... 9x9-inch pan and cool.
In a large bowl, mix ... chocolate chips and Fluff and set aside. In saucepan, ... cookie sheet (or spray with Pam). Refrigerate and cut when set.
Mix sugar and milk. Bring ... peanut butter and marshmallow and melt. Pour into pan. ... and marshmallow cream before adding to boiled mixture.
20. NEVER FAIL FUDGE
Combine. Stir over low heat until blended. Bring to a boil over moderate heat. Then boil, slowly stirring constantly, for 5 minutes. Remove ...
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