2 1/2 c. sugar
1/4 c. butter
1 (5 oz.) can evaporated milk
1 (7 1/1 oz.) jar marshmallow fluff
3/4 tsp. salt

Combine. Stir over low heat until blended. Bring to a boil over moderate heat. Then boil, slowly stirring constantly, for 5 minutes. Remove from heat.

3/4 tsp. vanilla
1 (12 oz.) pkg. semi-sweet chocolate pieces

Stir in chocolate and vanilla until chocolate is melted, then turn into a buttered 9 x 9 inch pan and cool. ENJOY!