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Results 11 - 20 of 46 for fruit tea punch
Boil sugar and water together ... to mixture. Add tea. Add juice of orange ... ice cubes. Serves about 50. Variation: Add 2-3 cups vodka or gin.
12. FRUIT PUNCH
Make syrup by boiling water ... juices together, add simple syrup and fruit syrup, stir and add the sodas. Pour over block of ice in punch bowl.
Put sugar and enough water ... stir well and add enough water to fill up container. Add red food coloring to give it a pretty, fruit punch color.
Mix first 7 ingredients together. Chill. Add ginger ale just before serving. Makes 10 quarts.
15. ROSY FRUIT PUNCH
Mix together, adding water according ... 35. Low-Cal Rosy Fruit Punch to lower the calorie count ... Hawaiian punch in place of powdered drink mix.
Preparation time: 10 minutes each. ... boiling water over tea bags. Steep for 5 minutes. ... cold water and fruit juices. Chill for 1 hour. ... mint sprig, if desired.
17. FRUIT PUNCH
Make a syrup of 1 quart water (or tea) and sugar. Cool and ... lemon juice and fruit. Add iced water or ... Serve in a punch bowl with ice cubes or ... given amounts. Serves 6.
18. FRUITED PUNCH
In punch bowl, combine tea mix, orange juice, and water. Add fruit and syrup. Chill. Before serving, ... oz.) servings. 49 calories per serving.
19. FRUIT PUNCH
Combine sugar and 3 cups ... boiling water over tea bags. Cover, let stand 5 minutes. Combine fruit juices, sugar, syrup and tea. ... over ice in punch bowl and add 7-Up or ... little over a gallon.
20. FRUIT PUNCH
Pour water over tea leaves, steep 5 minutes and strain and cool. Combine fruit juices, sugar, syrup and tea in a punch bowl. When ready to serve, ... Will make 3 cups.
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