Frozen Haddock - Recipes - Page 2

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Results 11 - 20 of 183 for frozen haddock

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11. FISH FILETS BAKED IN SOUR CREAM

Let frozen fish thaw until filets can ... until fish is done and sauce is bubbling. Serve at once. Makes 3 or 4 servings. Great with brown rice.

12. MOCK LOBSTER

Boil all but fish. Cut fish into bite-size pieces and cook in the broth for 6-8 minutes. Serve with melted butter. Serves 4-6.

13. BAKED FISH

In a 13 x 9 inch baking pan melt butter in preheated 350 degree oven (5 to 6 minutes). Meanwhile, combine all dry ingredients in a 9 inch ...

14. BATTER COATED FRIED FISH

Thaw fish, if frozen. Measure thickness of fish. ... Turn carefully. Fry until golden and fish flakes easily with a fork. Drain on paper towels.

15. SIMPLE FISH CASSEROLE

Put oven on 425 degree. Defrost the fish so much that you can cut it in 6 to 8 pieces. Put them in an oven proof casserole. Add salt and ...

16. FISH CHOWDER

Place potatoes, onion and 1/2 teaspoon salt in pot. Cover with hot water and cook until tender. Cut fish into 3 pieces, and in a separate ...

17. MOCK LOBSTER CASSEROLE

Or use canned cream of shrimp soup. Place fillets in baking dish. Sprinkle with salt. Pour cream of shrimp soup over. Add sherry or lemon ...

18. CRISPY FRIED FISH SANDWICHES

Cut fish into 6 (3 inch) squares, about 1/2 inch thick. Dip portions in egg, then in crumbs. Fry in 1/4 to 1/2 inch oil heated to 350 ...

19. SIMPLE - SAUCY FISH BAKE

Thaw fillets, just to get the wrappers off. Heat oven to 475 degrees. Sprinkle both sides with salt and pepper. Place in ends of cake pan, ...

20. CRISPY FRIED FISH SANDWICHES

Cut fresh or partially thawed ... sauce over fish. Cover with top half of bun. Pre-breaded frozen fish fillets may also be fried as shown above.

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