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Results 11 - 20 of 27 for fried potato scallops
Heat oven to 350 degrees. Peel potatoes and cut into thin slices. In greased 2 quart casserole, arrange potatoes in three layers, ...
Precook potatoes, drain and place in greased baking dish. Pour soup over potatoes, sprinkle dry soup mix over all, sprinkle dry onions over ...
Preheat oven to 375 degrees. ... 1/2 can French fried onions. Tuck potato slices into vegetable mixture at ... uncovered, 1 minute. Let stand 5 minutes.
Mix in saucepan and bring to a boil: 5 cans cream of mushroom soup 10 cans milk 2 cans condensed milk Salt & pepper to suit taste 1 pkg. ...
In ungreased 13 x 9 ... water, tomatoes, scalloped potato mix, salt and oregano leaves; ... until cheese is melted and chicken is fork tender.
16. CHICKEN SKILLET
Brown 1 cut up fryer in 2 tablespoons oil in large skillet; season with salt and pepper to taste. Pour off excess fat. Add potatoes and ...
Preheat oven to 375 degrees. ... and 1/2 can fried onions. Tuck potatoes slices into ... uncovered 3 minutes or until onions are golden brown.
Layer potatoes, butter, cheese, bacon and onions in deep casserole sprayed with Pam. Pour heavy cream over all; cover with foil and bake at ...
Prepare potatoes and onions. Melt the 3 tablespoons butter in fry pan. Blend in flour, salt, and pepper. Then add milk gradually. Cook, ...
Slice chef potatoes medium thick. In frying pan, heat oil. Add bacon and onion and fry lightly. Place sliced potatoes in oven proof pan. ...
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