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fried fish cracker
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fried fish cracker
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11.
BASIC PAN FRIED FISH
Cut fillets into serving portions. ... in crumbs. Place
fish
in a heavy frying pan ... paper and serve with lemon wedges or sauce. Serves 4-6.
Ingredients: 8 (egg .. flour ...)
12.
PAN FRIED FISH
Mix egg and milk. Mix crumbs and
crackers
. Dip
fish
into milk then into crumbs. ... and fresh lemon. TARTAR SAUCE: Mix all ingredients and chill.
Ingredients: 9 (crackers .. crisco .. crumbs .. egg .. mayonnaise ...)
13.
OVEN FRIED FISH
Beat egg whites and oil ... dish. Dip each
fish
fillet first in the egg ... Oven temperature 400 degrees and time approximately 30 to 40 minutes.
Ingredients: 7 (crumbs .. fillets .. oil .. whites ...)
14.
OVEN FRIED FISH
Dip
fish
in milk, then in crumbs. Place on a greased pan and bake at 500 degrees for 10 to 12 minutes.
Ingredients: 4 (crumbs .. milk ...)
15.
OVEN FRIED FISH
Melt butter in baking dish. ... in mixture of
cracker
crumbs, seasoned salt and pepper. ... degrees for 20 to 25 minutes or until golden brown.
Ingredients: 6 (crumbs .. fillets .. salt ...)
16.
OVEN FRIED FISH (LOW CALORIE)
Move oven rack to position ... 500 degrees. Cut
fish
fillets into 2" x 1 1/2" pieces. Mix cornmeal,
cracker
crumbs, salt, paprika, dill weed ... pieces, 165 calories each.
Ingredients: 8 (cornmeal .. crumbs .. fillets .. milk .. paprika ...)
17.
DEEP FRIED BLUEGILL OR CRAPPIE
Put milk, egg, salt and ... a bowl. Combine
cracker
and corn flake crumbs in ... Remove to a rack to drain. Place on paper towels in a single layer.
Ingredients: 8 (crumbs .. egg .. flour .. milk .. salt ...)
18.
ISRAELI FRIED FISH WITH AVOCADO SAUCE
Season the matzo meal or
cracker
crumbs with salt and pepper. ... hot with the
fish
, garnished with parsley and ... dipped in lemon juice. Serves 4.
Ingredients: 12 (avocado .. crumbs .. eggs .. juice .. oil .. onion ...)
19.
FRIED FISH
Beat egg and water together. ... and water mixture. Roll in
cracker
or cornflake crumbs. Deep fry. Salt and pepper as soon as fillets are done.
Ingredients: 5 (egg ...)
20.
BASIC PAN FRIED FISH
Cut fillets into serving size ... in crumbs. Place
fish
in heavy frying pan with ... and serve with lemon wedges or sauce. Makes 4 to 6 servings.
Ingredients: 6 (egg .. flour .. salt ...)
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