Results 11 - 20 of 34 for fried chuck steak

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Combine meat, salt, pepper and ... flour. Cook until browned. Add milk and remaining salt. Cook until thick. Pour gravy over steak. 5 servings.

Preheat wok at High, uncovered 4 minutes. Add 1/4 meat and stir 2 minutes or until browned. Push up the side and repeat with remaining ...

1. In small bowl, combine beef or chicken with soy sauce, sherry and ginger. Let stand 15 to 30 minutes. 2. Preheat 1 tablespoon oil in ...

Pound steak to twice its size. Roll in a mixture of buttermilk and egg, then roll in flour. Repeat, then deep fry.

Grease oblong baking pan with oil. Slice onion and place in bottom of pan. Next layer should be browned meat. Then a layer of your French ...



In a small bowl, combine beef or chicken with soy sauce, sherry and ginger. Let stand 15-30 minutes. Preheat 1 tablespoon oil in wok at 375 ...

Thinly slice meat into bite-size strips. Place meat in plastic bag. Chop one onion. Combine onion, beer, 1/2 cup oil, lime juice, garlic ...

Skin and chop the onion. Cut the meat into bite sized pieces. Wash peel and slice the carrots. Dissolve the stock cube in the boiling ...

Trim and cube pork and beef. Peel onions and cut into rings. Peel and slice carrot. Slice the pepper. Heat butter in large pan and fry ...

Cut meat into cubes, roll in flour. Place bacon in fry pan and fry a few minutes. Add pieces of meat and brown. Add onions and cook 2 to 3 ...

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