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Results 11 - 20 of 453 for fresh oranges
Using a food processor fitted with a fine blade, grind cranberries and orange. In a saucepan, stir together above mixture and sugar. Bring ...
Prepare dressing. Season both sides ... juices. Garnish with oranges. Pour remaining dressing over chicken and fruit. 4 servings - 318 calories.
Slice unpeeled orange into eighths. Place half cranberries and half the orange slices in a food processor. Process until mixture is evenly ...
Cream butter and add sugar; then add rest of ingredients. Bake at 350 degrees for 1 hour. About 15 or 20 minutes before the hour is up, ...
Sprinkle apple wedges and banana slices with lemon juice. Arrange fruit on a serving platter. Serve with orange cream. Orange Cream: Beat ...
Mix together like pie crust. Pat into ungreased 9 inch x 9 inch pan, building up sides. Bake in 350 degree F oven for 20 minutes. While ...
Combine fruit, chop, stir in sugar and salt and nuts.
18. FRESH ORANGE PIE
Combine orange juice, tapioca (or cornstarch) and Jello. Cook over medium heat until clear and thickened. Add orange sections, fold in ...
Combine: flour, baking powder, salt and 2/3 cup sugar. Make a well in center, add oil, egg yolks, orange rind and orange juice. Beat on ...
Grind fruits in food grinder with medium or large holed grinder plates. Add sugar and mix well. Chill in refrigerator for 24 hours. This ...
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