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Results 11 - 20 of 31 for french fry seasoning
1. Preheat oven to very hot, 475 degrees. Spray a nonstick cookie sheet liberally with cooking spray (or wipe lightly with vegetable oil). ...
Peel potatoes and cut into long strips. Mix water, oil and Tabasco in a large bowl. Add potatoes and toss to wet thoroughly. Drain. Mix ...
Wash potatoes and dry well. ... foamy. Add the seasoning you like. Put potatoes in ... 400°F for 1/2 hour, turn potatoes, then brown and crisp.
Arrange in alternating layers of beans, soup and French fried onions in a Pyrex ... spices. Bake at 350 degrees for 20 minutes. Serves 4 to 6.
In a microwave safe 1 ... cheddar cheese, and seasoning. Micro-cook covered on 100% ... shredded cheddar cheese. Makes 4-5 side dish servings.
In small bowl, combine bread crumbs and Italian seasoning. Using a toothpick, dip ... of oil and fry 30-60 seconds or until golden brown. Yields 36.
Heat oven to 425 degrees. Spray large cookie sheet with cooking spray. Cut unpeeled potatoes into strips. Shake potatoes in plastic bag ...
Pee land cut eggplant into French fry size. Dip in beaten eggs ... minutes. Drain on paper towels. Dust with seasoned salt and cheese. Serve hot.
Scrub potatoes and cut into French-fry strips. In bowl pour in ... reduce heat to 350 degrees and bake another 20-30 minutes, turning occasionally.
Combine egg and milk, beating ... flake crumbs. Deep fry in hot 375 degree oil ... with salt. Serve immediately. Yield: 20 appetizer servings.
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