Results 11 - 20 of 66 for flounder filet

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Take fish and cut into desired portions, wash and dry. Place fish in 1 inch deep bake pan. Cut up butter and place on top of fish. Cut ...

Cook and drain spinach and put into bottom of a casserole dish and cover with the fish (washed). Make a roux of the butter and flour. Add ...

Wipe each filet and season with salt and ... brown. Serve with lemon and parsley. Bake at 400 degrees for 25-30 minutes. Broil 1-2 minutes. Easy.

Melt 1 tablespoon butter in ... with the fish filets and salt and pepper to ... in a preheated 350 degree oven for 30-45 minutes. Serves 8-10.

1. Sprinkle filets with salt and lemon juice. ... lemon juice over filets. Sprinkle on for flakes and more dill. Bake 30 minutes at 350 degrees.



Arrange filets on baking pan so that ... more worcestershire sauce. Dot with butter. Bake at 375 degrees about 12 - 15 minutes or until cooked.

Cook fillets with butter. Combine bread crumbs and paprika. Dredge coated fillets in bread mixture. Place fillets on baking sheet coated ...

Heat 3 tablespoons butter in ... hot, add sole filets; cover and cook 10 ... Arrange sole with its sauce in warm deep platter. Makes 4 servings.

About 30 minutes before serving, season both sides of flounder with seasoned salt. Place filets in 13 x 9 pan. ... degree oven for 20 minutes.

Heat oil in skillet then ... bread crumbs. Place flounder in shallow baking dish and ... oven and bake about 35 minutes until done at 350 degrees.

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