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Results 11 - 20 of 86 for flavored ice coffee
11. MOCHA MILKSHAKE
Combine first 5 ingredients in ... Slowly add enough ice cubes to bring mixture to ... immediately. Yield: 3 cups; 88 calories per 1-cup serving.
Mix ice cream and pour into 1 pound coffee can (should be about 3/4 ... thick enough, put into freezer and check every 10 minutes.) Stir and serve.
13. MUD PIE
Mix crushed Oreo's with butter. ... in freezer. Soften ice cream; spread over preceding mixture. ... ice cream. Sprinkle with nuts, if desired.
14. I.U. MUD PIE
Crush wafers and add butter; ... Cover with soft coffee ice cream. Put into freezer until ... Great topped with whipped cream and slivered almonds!
15. MUD PIE
Crumb cookies. Blend crumbs, butter ... cool. Spoon softened ice cream into crust, sprinkle with ... crust. Freeze for 24 hours before serving.
Combine first 5 ingredients in ... hours. Pour into a punch bowl. Top punch with scoops of ice cream. Yield approximately 9 1/2 cups of punch.
Combine flour, baking soda, baking powder and salt together. Set aside. Cream butter and sugar. Add eggs to creamed mixture, mix. Add dry ...
18. COFFEE PUNCH
Combine first 4 ingredients; pour over ice cream. Top with whipped cream and nutmeg.
Beat whipping cream until foamy. ... about 1/3 cup ice cream down the center of ... crepe with dollop of whipped cream. Sprinkle with almonds.
Place ice cream and rum in a blender. Blend until smooth. Pour mixture into a goblet. Top with whipped cream and chopped candy bar.
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