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Results 11 - 20 of 90 for filled crescent rolls
Beat cream cheese, sugar and ... dough. Lightly beat egg white and brush over rolls. Bake at 350°F for 15 to 20 minutes or until golden brown.
Separate rolls into 16 triangles. Spread cream ... as per directions on container. Bake at 350°F for 15 to 20 minutes or until golden brown.
Crumble butter in flour as ... 8 equal parts. Roll each into a circle and ... and shape into crescent shapes. Be sure the points ... degrees for 15-18 minutes.
Blend flour and butter like ... at a time, roll as for pie crust, cut ... piece, roll like crescent rolls. Bake on ungreased cookie ... more flour to board.
15. CRESCENT BARS
Line the bottom of a ... another package of crescent dough on top of filling, ... sugar, cinnamon and nuts. Bake for 30 minutes at 350 degrees.
CRUST: Pat one package of crescent rolls on bottom of 13 x ... brown sugar, 1/2 cup nuts and sprinkle on top. Bake for 30 minutes at 350 degrees.
17. CRESCENT LASAGNE
Brown meats in large skillet ... set aside. Unroll crescent dough, separate into rectangles. Layer ... or until deep golden brown. Serves 4-6.
18. CRESCENT BARS
1. Mix filling in a ... package of Pillsbury crescent rolls. Divide into 2 strips ... egg white (a must!) 6. Bake at 350 degrees for 25 minutes.
Brown meat; drain. Add onion, ... ingredients. Crust: Unroll crescent dough, separate into 8 rectangles. ... over making a roll. Pinch to seal. Brush ... 20 to 25 minutes.
Heat oven to 350 degrees. ... seal. Press or roll each rectangle into an 8"x4" ... wrap loosely in foil; heat to 350 degrees for 20 to 25 minutes.
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