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CRESCENT BARS | |
1 roll crescent dough Line the bottom of a 9 x 13 inch pan with this. FILLING: 8 oz. cream cheese, softened 1 c. sugar 1 egg 1 tsp. vanilla Mix and spread on dough. Place another package of crescent dough on top of filling, brush with melted butter. Sprinkle on top a mixture of 1/2 cup brown sugar, cinnamon and nuts. Bake for 30 minutes at 350 degrees. |
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