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Results 11 - 20 of 225 for english dressing
Beat eggs in a shallow bowl. Pulverize cereal, muffin and seasonings together in food processor. Coat chicken in eggs, dip one side in ...
Place roast in ziploc bag. Pour marinade ingredients over it. Place in refrigerator 8-24 hours, turning once. Remove roast from bag. Save ...
Combine all ingredients except oil in a blender and pulse for several seconds. While blender is running, trickle in oil slowly through the ...
Arrange ingredients in layers in ... lettuce, celery, onions, English peas, bacon, crumbled egg yellows, ... Hidden Valley salad dressing mix. Spread it over top of salad.
Arrange lettuce and spinach in ... Toss with lemon dressing. Arrange crumbled feta cheese ... of this. Serve with warmed pita bread, quartered.
16. VEGETABLE SALAD
Combine the ingredients for the dressing in a small saucepan and ... and stir in dressing. Chill 8 hours and drain before serving. Serves 10-12.
Layer in large bowl all of the above. Then "ice" with the dressing so no salad contents can be seen.
18. MISTLETOE SALAD
Drain all vegetables well. Mix ... green pepper and celery. Mix dressing ingredients together, pour over vegetables and refrigerate overnight.
19. KAREN'S DIG DEEP
Stir together. Layer your favorite ... your taste except for the lettuce and dressing. Pasta salad, potato salad or slaw could also be included.
Layer 1 1/2 cups chicken ... cups chicken. Spoon dressing evenly over top of salad, ... well. Yield: about 2 3/4 cups. Serve with French bread.
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