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potato gruyere cheese
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1 - 10
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56
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potato gruyere cheese
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1.
JACQUES' POTATO SOUFFLE
A good way to use ... golden brown and
cheese
is bubbly. Variation: Sprinkle top ... parsley and paprika) tossed in melted butter. Bake as above.
Ingredients: 4 (cheese .. eggs .. potatoes ...)
2.
SCALLOPED POTATOES WITH LEEKS AND CREAM
Melt 1/4 cup butter in ... half of the
Gruyere cheese
. Ladle 1/2 cream mixture ... 15 minutes. Let stand 15 minutes before serving. 8 servings.
Ingredients: 9 (cloves .. cream .. lbs. ...)
3.
BACON POTATO TREATS
Salt and pepper potatoes before ... add bacon and
cheese
. Broil or microwave to ... ingredients as black olives, mushrooms, bell peppers, etc.
Ingredients: 6 (jalapeno ...)
4.
AU GRATIN POTATOES
Chop garlic and green onion ... and stir in
cheese
and set aside. Slice potatoes ... tender. Let stand 15 minutes before serving. Yield: 6 servings.
Ingredients: 11 (flour .. garlic .. milk .. pieces .. salt .. spray ...)
5.
SCALLOPED POTATOES
Make a sauce; melt butter. ... mix thickens. Add
cheese
and onions to mix. Layer ... bake at 350 degrees for 1 hour, then uncovered for 1/2 hour.
Ingredients: 10 (flour .. milk .. salt ...)
6.
SCALLOPED POTATOES WITH LEEKS AND CREAM
Melt 1/4 cup butter in ... half of Cheddar
cheese
. Ladle half of cream ... 15 minutes. Let stand 15 minutes at room temperature before serving.
Ingredients: 9 (cheese .. cream .. lbs. ...)
7.
SCALLOPED POTATOES WITH CHEESE
Rub a 10 x 6 ... half of the
cheese
. Repeat procedure with remaining ... and pour over
potato
mixture. Bake, uncovered at 425 ... minutes or until tender.
Ingredients: 8 (milk .. salt .. slices .. spray ...)
8.
SCALLOPED POTATOES
Peel potatoes and slice them ... Spoon in the
potato
mixture; sprinkle with
cheese
. Bake at 400 degrees ... stand 5 to 10 minutes before serving.
Ingredients: 8 (cheese .. cream .. milk .. potatoes .. salt ...)
9.
SCALLOPED POTATOES
Preheat oven to 300 degrees. ... and sprinkle with
cheese
. Bake in very slow 300 degree oven for about 1 hour. Let stand 10 minutes before serving.
Ingredients: 9 (cheese .. flour .. half .. milk .. potatoes .. salt ...)
10.
CHEESE AND POTATO OMELET (Pass)
Peel potatoes and slice thinly. ... to taste, the
cheese
and potatoes. Melt the butter ... onto a hot platter and cut into wedges. Serves 2-4.
Ingredients: 7 (cheese .. eggs .. lb. .. oil .. optional ...)
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