| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 56 for potato gruyere cheese
Put all the vegetables and ... Rinse the pan, return the soup to it, and reheat it. Serve the soup in warmed bowls and sprinkle with grated cheese.
Preheat oven to 425 degrees. Simmer chicken in broth/stock until done. Remove flesh from bones and pull off skin. Add skin and bones to the ...
Place potatoes in 4 layers ... pepper, nutmeg and cheese. Pat with butter. Pour ... are tender, top is brown and broth is absorbed, about 1 hour.
Preheat oven to 425 degrees. ... salt, pepper, and cheese. Dot with 1/2 the ... potatoes are tender and crust is golden brown, about 40 to 60 minutes.
Bake potatoes. Cut in half ... and spoon out potato, without damaging the shells. ... cup of the cheese and all the other ingredients. ... crusty brown. Serves 4-6.
Heat 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling. Add potatoes. Heat to boiling; reduce heat. Cover and cook until ...
Position rack in center of ... and coarsely grate potato into small bowl of water. ... dry. Combine with cheese, onion, chervil, salt and ... each onto tomato slice.
Wash and peel potatoes and ... constantly. Simmer, stirring often, until soup thickens. Ladle into bowls; sprinkle cheese over top. Makes 8-10 servings.
49. CHEESY POTATOES
Grease a 1 1/2 quart ... cup of the cheese until melted. Drain potatoes well ... Place under broiler and broil 2 minutes or until lightly browned.
50. POTATO GRATIN
Peel potatoes and slice in ... Sprinkle with 1/2 cheese and salt and drizzle with ... until potatoes are very tender and top is browned and crisp.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables