Results 11 - 20 of 78 for egg custard desserts

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1. For the crust, combine ... minutes or until custard is set. 3. Combine the ... over the custard. Bake 10 minutes longer or until golden brown.

Blend the 1/3 cup sugar ... cheese with beaten eggs, 1/3 cup sugar and ... adding to cool custard. Then chill about 8 ... cream. Serves 12 to 15.

Beat eggs until fluffy, add milk and ... 5 or 6 custard cups, 3/4 full sprinkle nutmeg ... in microwave about 5 minutes on high, or until set.

Heat oven to 375 degrees. ... sour cream and egg; drizzle over top. Bake ... Serve warm, and if desired, with sweetened whipped cream. 9 servings.

In the middle of the oven, put a pan with 1" of water. Turn the oven to 350 degrees. Put 2 cups sugar in a tube pan and caramelize over ...



For the crust place the ... dissolved, then add egg and mix well. Remove from ... powdered sugar, butter, dessert or custard mix, and milk, beating well. ... serve, cut into squares.

In medium bowl, dissolve gelatin ... and serve with Custard Sauce (below). In top of ... combine skim milk, egg yolks, and granulated sweetener; beat ... 26 calories per tablespoon.

Crumble together. Press in 9x13 ... degrees. Beat 6 egg whites and add 12 tablespoons ... and vanilla. Pour custard over crust part and bake. ... long enough to brown.

Crumble together. Press mixture in ... minutes. Beat 6 egg whites until stiff. Beat in ... top of filling before quite done and bake until done.

Break cake into small pieces ... inch dish. Make custard and pour over cake. Drain ... Refrigerate and top with a cherry when serving. Serves 15.

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