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Results 11 - 20 of 70 for easy stir fry
11. EASY STIR FRY
Defrost vegetable. Mix soy sauce, ... oil in large fry pan. Put in meat and vegetable, stir over high heat until meat ... with rice. 4 servings.
12. EASY STIR FRY
Brown beef in 2 tablespoons oil. Add onion, pepper, celery, and green beans. Cook 3-5 minutes. Combine cornstarch and water and soy sauce. ...
Pour oil around top of ... and green pepper. Stir fry for 2 minutes until veggies ... Stir in bacon, egg and soy sauce, heat through and serve.
14. EASY "STIR-FRY"
1. Marinate meat or chicken ... cornstarch. Shake to thoroughly coat meat. 3. Stir fry over medium high heat along with onion and/or other vegetables.
Heat oil in very large ... Add meat and stir quickly. Add 2 tablespoons soy ... NOTE: Do not add salt as soy sauce is very salty. 4 to 6 servings.
In fry pan or wok, stir fry chicken in peanut oil. ... to a boil. Lower heat and cover for several minutes. Serve over cooked rice. Serves 2-3.
Pour oil into wok or ... chicken and almonds; stir fry 2 minutes. Add vegetables; cover ... minutes or until thickened. Serve over rice. 4 servings.
Cut vegetables into small portions. ... into strips. In fry pan, brown chicken in 2 ... desired tenderness. Add chicken and soy sauce if desired.
19. EASY STIR FRY
I use the combination of ... the Cooking Sauce. Stir until it boils and thickens. ... the meat, substitute beef bouillon for the chicken stock.
Shape beef into a large ... Break up and stir fry for 30 seconds. Remove and ... desired, sprinkle each serving with chopped peanuts. 4-6 servings.
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