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Results 11 - 20 of 62 for dutch salad
Chop bacon and fry until ... at once over salad greens, such as lettuce, endive, ... little chopped onion could be added to the greens, if desired.
Cut up lettuce. Add eggs and crumbled bacon. Mix vinegar, sugar and 1 slightly beaten egg. Stir this into hot bacon grease and cook until ...
Dice bacon and pan fry. ... potatoes, grated carrot and diced hard-cooked eggs. Stir and serve hot. (This is an old Pennsylvania Dutch recipe.)
Cook potatoes with skins on. ... bowl. Add vinegar, salad oil, bacon drippings in bowl. ... oven and heat until hot. Serve immediately. Enjoy.
Chop bacon and fry until ... thickened. Pour at once over salad greens, such as lettuce, endive, ... or spinach. Add a little onion, if desired.
Brown bacon and cut into small pieces. Mix flour and sugar with egg in a saucepan gradually. Add vinegar and water to egg mixture. When ...
Chop bacon and fry until ... 1-quart crisp dry salad greens, such as lettuce, endive, ... little onion may be added to the greens, if desired.
When bacon is fried crisp, take bacon from pan and fry onions in the bacon grease until it is translucent. Add vinegar, sugar, water and ...
Boil potatoes in jacket, peel and dice shredd lettuce, dice eggs. Mix with rest of ingredients. Serve cold.
A fat-free dressing. Combine all ingredients and serve over tossed lettuce and fresh garden vegetables.
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