Results 11 - 20 of 299 for duck in

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Heat oil in large skillet over medium heat. Add duck and cook 6-8 minutes each ... cup. Stir in orange rind and parsley, serve warm with duck.

Preheat oven to 425°F. Line ... until golden. Blend in flour, salt, pepper and thyme. ... heat. Stir in duck broth and non-dairy creamer. Heat ... golden brown. . Alva Irish

Peel and quarter the onions. ... spice. Stuff the duck with the quartered onions. Place the duck in a casserole dish with sliced ... boat on the side.

Wash and remove excess fat ... neck cavities of duck. Rub inside lightly with ... breast side up, in roasting pan. Bake at 325°F ... gravy. Makes 4 servings.

Keeps quite a while due to the vinegar. Mix all ingredients and whisk til combined. Store in refrigerator. .



Combine all ingredients and mix ... Rinse goose well in cold running water. Pat dry. ... onion and/or garlic powder and salt and pepper, to taste.

Mix 1 cup teriyaki, 1 ... Hot Sauce (optional) in small cake pan. Slice duck breasts into strips 1 inch ... grill over low flame 15-20 minutes.

Combine sugars and cornstarch in a pot. Mix. Add rest ... minutes. Pour over duck or chicken. If using duck: ... enough to cover bottom of pan.

In a baking dish, place the onions and apples. Put duck halves on top of onions ... duck. Uncover and place under broiler until duck is brown.

Quarter duck place it skin side up on a rack in a baking dish. Bake in ... canned cherries) and bake, uncovered, for 10 minutes more, or until done.

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