Preheat the oven to 350°F. ... mixing bowl. Add carrots, oil and eggs. Beat ... Combine butter and cream cheese; cream until light and ... and then defrost cake.
In a large Dutch oven, ... translucent. Add chopped carrot, 4 cups of water, ... heat. Stir in cream, rosemary, salt and pepper ... warm. Makes 8 portions.
Melt butter in large, heavy ... longer. Stir in carrots, potatoes, and chicken stock. ... and frozen). Add cream; simmer 10 minutes. Season ... coriander or mint leaves.
Mix together flour, soda, baking ... mix well. Add carrots, nuts and raisins (if ... pan. Beat well cream cheese, butter, vanilla, and powdered ... with a few nuts.