| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 446 for dressing turkey
In a large saucepan, boil turkey wings cut from turkey, two ... not to overcook. Dressing needs to be moist not ... you do cooking in open pan.
I have made this dressing since 1951 -- it was ... ready to bake turkey, stuff, not too tight. ... pan/cover with foil and bake. Thanks -- enjoy!
History of recipe - My ... a bread crumb dressing. However, my husband, whose ... the bowl. Pour turkey drippings over the dressing and ... if need be. Enjoy!
14. TURKEY STUFFING
Stuffing sufficient for three 22-25 pound turkeys. Thaw turkey. Remove giblets ... degree oven for six hours. Save juices in pan to make gravy.
15. TURKEY STUFFING
Prepare stuffing according to package ... and bake, covered with foil, during the last 30 minutes of the turkey roasting time. Yield: 4 servings.
16. TURKEY DRESSING
For a 15-20 pound bird: ... lightly stirring ingredients. Spoon dressing into turkey. Shake it down (do ... loaf for each 5 pounds of turkey.
Mix all of the above ingredients in a 13x9x2-inch pan. The batter will be similar to a cake batter. Bake in a 350°F oven for 45 minutes. ...
18. TURKEY DRESSING
Makes enough dressing to stuff an 18-25 lb. turkey. Refrigerate the stuffing before ... the last 10 minutes, or while the turkey is being carved.
Add enough boiling water or broth to moisten the dressing. Chop the giblets fine ... a 20-25 lb turkey or baked in a large ... 45 minutes at 350°F.
Boil or steam the chestnuts ... for stuffing the turkey, or bake alongside the ... halved to use as stuffing for chicken or multiple game hens.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables