Combine the warm water and ... in butter, sugar, eggs, and salt. Beat in ... equal size pieces. roll each piece into a smooth ... 375°F Bake until rolls are golden brown, 15-20 minutes. ... serve. Servings: 24 rolls.
Ingredients: 7 (eggs .. flour .. salt .. yeast ...)
In large mixer bowl, combine ... flour mixture. Add egg. Blend at low speed ... brown. Makes 16 rolls. (This would also be good as a deep dish pizza dough.)
Soften dry yeast in 1/2 ... Stir in beaten eggs. Gradually add flour. Mix ... Punch down. Form rolls and dip in melted butter, ... them in muffin pans.
Grease 9 inch square pan. ... warm liquid and egg to flour mixture. Blend on ... brush tops of rolls, then sprinkle on oats. ... remove from pan immediately.
Soften yeast in warm water. ... lukewarm, stir in eggs and yeast. Gradually add flour ... sticky. Cut out rolls and bake at 400 degrees ... brown. Yields: 2 dozen.
Dissolve yeast in 1/2 cup ... In bowl beat eggs, sugar and salt until ... double. Punch down. Roll out and form into rolls. Put on greased pan. ... rolls won't be light.