Results 11 - 20 of 26 for dill pickle wraps

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Prepare the vegetables: Cut broccoli ... sheet of plastic wrap. If using pita, heat ... Add broccoli, cauliflower, pickle and barbecued onions. Top with ... until ready to serve.

Cut the bread in half ... top halves; place pickles on bottom halves. Gently press halves together. Wrap in plastic wrap and refrigerate ... slices. Yield 12-14 servings.

Mix the raw beef, cheese, ... and add a pickle slice on top. Serve immediately or, if freezing, wrap tightly in foil and plastic wrap, sealing well.

Slice bread in half lengthwise. ... bread. Quarter the dill pickles and wrap with ham. Put these end ... serve, slice in 1/2 to 3/4 inch slices.

Have cream cheese at room ... meat before wrapping it around the pickles. Wrap in waxed paper. Cool overnight. Cut in 1/4 inch slices and serve.



Cut bread in half length-wise. ... top halves; place pickles on top of bottom half. ... halves together and wrap in plastic wrap; refrigerate for ... inch slices. 12-14 servings.

Soften cream cheese and cream ... and mayonnaise. Dry pickles with paper towel. Frost pickle with cheese mixture, wrap in dried beef slices. Wrap ... place on flat plate.

Cut rolls lengthwise but not ... slices ham. Put pickle spear down center of fold. Fold over and wrap in heavy duty aluminum foil, ... and pickle juice sizzle.

Cut bread lengthwise and hollow ... mixture into bread. Wrap each pickle in slice of ham and ... overnight. To serve cut into 1 inch thick slices.

Drain pickles thoroughly. Wrap pickles with cream cheese. Wrap in dried beef. Refrigerate. Slice and put on crackers.

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