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Results 11 - 20 of 28 for deviled egg casserole
Cut eggs in half lengthwise. Remove yolks. ... in 1 quart casserole. Arrange eggs, cut side ... with cheese. Bake at 350 degrees for 30 minutes.
Cut eggs in half lengthwise. Remove yolks ... reserved cheese. Bake at 375 degrees for 20 to 25 minutes or until lightly brown. (Looks hard but easy.)
Mix yolks of eggs, ham, mayonnaise, mustard, onion powder and stuff egg whites. Arrange in pan.
Scoop out yolks of eggs. Add 1 teaspoon of ... Sprinkle with bread crumbs. Bake at 350 degrees for about 20 minutes or until bubbly. Serves 6.
Preheat oven to 475 degrees. Mix all ingredients except crumbs until moist. Add crumbs. Bake 20 minutes. Mix together. Pour over crab casserole.
Saute onion, celery and green ... sauce, mayonnaise and eggs; mix well. Add seasonings ... mixture in buttered casserole. Bake at 350 degrees ... top is lightly browned.
In a 2-quart casserole dish, layer asparagus, sliced eggs, salt and pepper, celery ... layer again. Spread deviled ham on crescent rolls. Roll ... rolls cook on top.
Flake crab meat removing all ... with walnuts and eggs. Mix mayonnaise with lemon ... Serve hot. If casserole is mixed ahead of time ... the oven. Serves 4.
Cook and drain shells. Return ... combine sour cream, deviled ham and egg. Add to shells and ... butter. Bake at 325 degrees for 45-50 minutes.
Boil chicken breasts with seasoning, ... 13 x 9-inch casserole and sprinkle entire top with ... approximately 30 minutes. Serves 8 to 10 people.
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