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crunch bars
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crunch bars
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11.
PUMPKIN CRUNCH BARS
Line 9 x 13-inch pan with waxed paper. Mix pumpkin, sugar, eggs, milk and cinnamon. Pour into pan. Sprinkle cake mix over mixture in pan. ...
Ingredients: 11 (cheese .. cinnamon .. eggs .. milk .. sugar .. whip ...)
12.
CHOCOLATE TOFFEE COOKIE CRUNCH BARS
Cookie Base: Preheat oven to ... Sprinkle with chopped nuts. Chill. Cut into 2x1 inch
bars
or break into irregular pieces. Makes 4 1/2 dozen
bars
.
Ingredients: 7 (morsels .. nuts .. sugar ...)
13.
CHOCOLATE TOFFEE COOKIE CRUNCH BARS
Cookie Base: Preheat oven to ... Sprinkle with chopped nuts. Chill. Cut into 2 x 1 inch
bars
, or break into irregular pieces. Makes 4 1/2 dozen
bars
.
Ingredients: 7 (morsels .. nuts .. sugar ...)
14.
OATMEAL CRUNCH BARS
Combine all ingredients in a ... oven and while
bars
are still warm, spread with ... have been melted together. Cool
bars
and cut into squares.
Ingredients: 11 (eggs .. flour .. oatmeal .. salt .. soda .. sugar ...)
15.
CHOCOLATE TOFFEE COOKIE CRUNCH BARS
COOKIE BASE: Preheat oven to 350 degrees. In bowl, combine wafer crumbs and brown sugar. Stir in butter. Press into 9x13 inch pan. Bake at ...
Ingredients: 7 (morsels .. nuts .. sugar ...)
16.
CAPTAIN CRUNCH PEANUT BUTTER BARS
Mix Karo and sugar, bring to a boil, remove from heat, mix in rest of ingredients. Spread out on wax paper or drop by spoonfuls out on wax ...
Ingredients: 6 (karo .. sugar .. vanilla ...)
17.
NESTLE CRUNCH BARS
Mix all ingredients except chocolate and marshmallow cream. Beat 3 minutes. Melt chocolate and blend with other ingredients. Bake in ...
Ingredients: 9 (chips .. cream .. flour .. krispies .. salt .. sugar ...)
18.
CHOCOLATE CHIP, HEATH BAR CRUNCH CHEESECAKE
In food processor blend Oreos ... chocolate chips, Heath
bars
and heavy cream being careful ... Garnish with whipped cream and chocolate shavings.
Ingredients: 10 (chips .. cookies .. sugar .. temperature .. vanilla ...)
19.
CHOCOLATE TOFFEE CRUNCH BARS
COOKIE BASE: Preheat oven to ... shiny and soft; spread evenly. Sprinkle with chopped nuts; chill. Cut into
bars
or break into irregular pieces.
Ingredients: 7 (chips ...)
20.
TOFFEE BAR CRUNCH PIE
1. Pour butterscotch sauce onto ... and chopped toffee
bars
into pudding very gently with ... chopped toffee
bars
if you wish. Makes 8 servings.
Ingredients: 6 (crust .. flavor .. milk .. sauce ...)
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